hether at an exotic venue, a corporate location, out of doors, or
in your home, Chef Jacqueline and her Command Performance Team
deliver "Food to Die For", with final preparations and cooking done moments
before serving to your guests.
Add Chef Jacqueline's experienced team of captains, professional
waitstaff and service personnel, and any event, from an elegant VIP
luncheon for 2 to a cocktail reception for 2000, can expect a truly
A Command Performance